Toyama specialty!! Yellowtail shabu-shabu and other seasonal sashimi and local cuisine ◆ Food only 4,400 yen (tax included)

Toyama specialty!! Yellowtail shabu-shabu and other seasonal sashimi and local cuisine ◆ Food only 4,400 yen (tax included)

4400 yen(Tax included)

  • 6items
  • 2persons-

This course allows you to enjoy a total of six dishes, including Toyama's brand pork shabu-shabu.We guarantee you won't be disappointed!

Course menu

1 item

Yoichabe's specialty, Anbayashi!!

2 items

Assortment of 3 recommended Toyama appetizers

Shellfish, kelp-cured kamaboko, Gokayama tofu, marinated firefly squid, etc.

3 items

Today's five kinds of sashimi, delivered directly from the source

4 items

Yoi Chabe's standard dashi shabu-shabu

Yellowtail shabu-shabu and seasonal vegetables

5 items

Toyama brand pork shabu-shabu and lettuce shabu-shabu

6 items

Himi udon or porridge for the final course

Available days for reservation
Monday to Saturday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 23:00 the day before your visit

2024/10/12 update